コース詳細
《Recommended for banquets》 Omi beef pure rice sake lees soup hot pot and 100% buckwheat soba noodle course
5800 yen(税込)
- 2名～
We have prepared the inner thigh meat of Omi beef, one of Japan's three most famous wagyu brands.By deliberately choosing A4 grade beef, the marbling is just right, resulting in a beef that isn't too greasy.Enjoy it with the sake lees broth from Hakushika, a sake brewery with a 358-year history.All-you-can-drink is also available (1,650 yen or 2,200 yen) *Reservations required *We may ask you to limit your time during busy periods.
コースメニュー
[A colorful assortment of five seasonal delicacies]
Salmon and rapeseed blossoms in mustard miso sauce
・Bamboo shoots simmered in Tosa-style sauce
Deep-fried new potatoes
・Ginger vinegar with young shoots and new onions
・Yomogi-fu Dengaku
*The following appetizers will be served starting June 5th.*
[A colorful assortment of five seasonal delicacies]
・Lightly simmered grilled eggplant
・Blanched green papaya
・Simmered molokhia
・Water vinegar
Wasabi-flavored gluten with soy sauce
【Maine】
Omi beef kasujiru hot pot
【叶】
Homemade 100% Buckwheat Soba Noodles
【sweet taste】
Tofu ice cream
- 予約可能時間
- 11:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 on the day of your visit
2026/05/01 更新
