コース詳細
《Recommended for banquets》 Kyoto Hiyoshi pork pure rice sake lees soup hot pot and 100% buckwheat soba noodle course
3680 yen(税込)
- 2名～
A distinctive feature of this restaurant is the kasujiru (sake lees soup) broth, which has been made using sake lees directly from the brewery and has been passed down since the restaurant's opening.The flavorful meat and fat of "Kyoto Hiyoshi Pork" pair well with the kasujiru (sake lees soup), and the rich, deep flavor and sweetness of the kasujiru make this a hot pot that you can enjoy right to the last bite.All-you-can-drink is also available (1,650 yen or 2,200 yen) *Reservations required *We may ask you to limit your time during busy periods.
コースメニュー
[A colorful assortment of five seasonal delicacies]
Salmon and rapeseed blossoms in mustard miso sauce
・Bamboo shoots simmered in Tosa-style sauce
Deep-fried new potatoes
・Ginger vinegar with young shoots and new onions
・Yomogi-fu Dengaku
*The following appetizers will be served starting June 5th.*
[A colorful assortment of five seasonal delicacies]
・Lightly simmered grilled eggplant
・Blanched green papaya
・Simmered molokhia
・Water vinegar
Wasabi-flavored gluten with soy sauce
【Maine】
Hiyoshi Pork Kasujiru Hot Pot
【叶】
Homemade 100% Buckwheat Soba Noodles
【sweet taste】
Tofu ice cream
- 予約可能時間
- 11:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 on the day of your visit
2026/05/01 更新
