Course details
Omi beef suki-shabu and 100% buckwheat soba course
5800 yen(Tax included)
- 2-40persons
We have prepared inner thigh meat from Omi beef, one of Japan's three major wagyu beef breeds.By deliberately choosing A4 rank, the steak has just the right amount of marbling and is not greasy.Enjoy it as a light suki-shabu.All-you-can-drink options are available (1,650 yen/2,200 yen) *Reservations required *We may ask you to limit your time during busy periods.
Course menu
[Colorful seasonal assortment of five dishes]
・Molokhiya salad
・Fried eggplant with minced meat
・Junsai vinegar
・Corn and edamame with Shiraae sauce
・Sesame gluten with miso sauce
*From September 4th, the appetizers will be changed to the following.*
[Colorful seasonal assortment of five dishes]
・Persimmon with Shiraae sauce
・Three kinds of mushrooms with ponzu jelly
・Lotus root and carrot pickled in dashi broth
・Spinach and yuba salad
・Sesame gluten with dengaku miso
【Maine】
Omi beef sukiyaki
【叶】
Homemade 100% buckwheat soba
【sweet taste】
Tofu ice cream
- Reservation reception time
- 11:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2025/08/08 update
