Course details

Omi beef suki-shabu and 100% buckwheat noodles course

Omi beef suki-shabu and 100% buckwheat noodles course

5800 yen(Tax included)

  • 2-40persons

We have prepared the inner thigh meat of Omi beef, one of Japan's three major wagyu beef varieties.By choosing A4 rank, you can enjoy the perfect amount of marbling and not be too greasy.Enjoy it as a light suki-shabu.Additional all-you-can-drink options are available (1,650 yen/2,200 yen) *Advance reservations required *We may ask for time limits when the venue is busy.

Course menu

[Colorful seasonal assortment of five varieties]

*The contents will be available from Wednesday, March 5th.

・Bamboo shoots boiled in Tosa sauce

・Seared bonito and Awaji onion with ponzu jelly

・Inca's Awakening Deep Fried Stew ~ Dried Chirimen with Japanese Pepper~

・Rape blossoms with white dressing

・Mugwort dengaku with miso sauce

【Maine】

Omi beef suki-shabu

【叶】

Homemade 100% buckwheat noodles

【sweet taste】

Tofu ice cream

Reservation reception time
11:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/02/22 update