Colorful seasonal vegetable assortment and 100% buckwheat noodles course

Course details

By using a coupon2180 yen(Tax included)

Enjoy the chef's handcrafted assortment of appetizers using seasonal ingredients along with 100% buckwheat soba noodles.

[Colorful seasonal assortment of five varieties]

・Fuyu persimmon and Shiraae (Japanese dressing with sesame sauce)

・Lotus root and carrot in vinegar

・Raw gluten dengaku

・Horenso and yuba (bean curd skin)

・Seasonal mushrooms and Omi konnyaku dressed with sesame seeds

【叶】

Homemade 100% buckwheat noodles

【sweet taste】

Tofu ice cream

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/11/18 update