Course details
Omi beef pure rice lees soup hotpot and 100% buckwheat noodles course
By using a coupon5800 yen(Tax included)
- 5items
- 2persons-
We have prepared the inner thigh meat of Omi beef, one of Japan's three major wagyu beef varieties.By choosing A4 rank, you can enjoy the perfect amount of marbling and not be too greasy.Enjoy it with a soup stock made from Hakushika sake lees, which boasts 358 years of history.Additional all-you-can-drink options are available (1,650 yen/2,200 yen) *Advance reservations required *We may ask for time limits when the venue is busy.
Course menu
[Colorful seasonal assortment of five varieties]
・Fuyu persimmon and Shiraae (Japanese dressing with sesame sauce)
・Lotus root and carrot in vinegar
・Raw gluten dengaku
・Horenso and yuba (bean curd skin)
・Seasonal mushrooms and Omi konnyaku dressed with sesame seeds
【Maine】
Omi beef soup hotpot
【叶】
Homemade 100% buckwheat noodles
【sweet taste】
Tofu ice cream
- Reservation reception time
- 11:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2024/11/18 update
